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Most vegetables (e.g. bean pods, squashes, tomatoes) are the non-sweet fruits of flowering plants, which means that they have seeds in them because they evolved as seed-bearing structures. … But such vegetables have seeds. Vegetables that are not fruits (e.g. broccoli, asparagus) don’t have seeds.A vegetable is any eatable part of a plant that does not have seeds. For example, lettuce leaves are vegetables, because they do not have seeds. Carrots and potatoes are parts of the root systems of the plants, but since they have no seedsand are eaten by humans, they are vegetables.
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